Pat O’Connell’s Irish Oatmeal Cookies Because these cookies are in such high demand we serve them almost exclusively during the summer months. When we first took over the Palmer House Inn, many years ago, our goal was to please our guest’s every sense. Soft luxuriously scented sheets, elegant music, lovely furnishings, delicious breakfasts & afternoon …
Read MoreThis recipe came to us from our cook, Colleen. The scones are light, not too sweet and delicious. Makes 12 scones. Pre-heat oven to 500 degrees Ginger Scones Recipe Ingredients: 3 cups of flour 2 Tablespoons of baking powder 1/3 cup of sugar 1/2 teaspoons salt 1 stick of room temperature butter 3/4 cups of …
Read MoreAmazing Pie Crust Recipe Recipe is for two 9″ single crust pies. Ingredients: 2 cups all-purpose flour 1 teaspoon salt 3/4 cup shortening 5 tablespoons cold water Directions: Preheat the oven to 350 degrees F. In a large bowel sift together flour and salt. Cut shortening into flour mixture using a pastry blender. Continue working …
Read MorePumpkin Pancakes Ingredients: 2 cups buttermilk 1 cup pumpkin puree 2 eggs 4 egg whites 3 tablespoons melted butter 2 teaspoons vanilla extract 1 1/2 cups all-purpose flour 1 1/2 cups granulated sugar 1 tablespoon baking powder 1/2 teaspoon baking soda 2 teaspoons Pumpkin Pie Spice Blend olive oil cooking spray whipped butter Directions: In …
Read MoreHot Mulled Buttery Cider Recipe Serves six. Ingredients 1/2 Cup brown sugar Juice from 1 orange Juice from 1 lemon 1/2 Gallon apple cider 4 Whole cloves 2 Cinnamon sticks 1 Tsp whole allspice 3 Tbls butter Directions for Mulled Buttery Cider Recipe In a large saucepan heat sugar and juices until syrupy. Add cider, …
Read MoreSweet Orange Syrup Recipe Ingredients 1 Cup sugar 1/2 Cup water 3/4 Cup orange juice (with a lot of pulp) 1 Tbs cornstarch 2 Tbs unsalted butter 1 Tsp orange zest Directions Combine sugar and water in a small saucepan over medium heat. Bring to a boil; stir until sugar is dissolved. Combine orange juice …
Read MoreMarvelous Marmalade-Stuffed French Toast Recipe Serves 8. Ingredients 8 slices of thick sliced French bread 4 Oz soft cream cheese 1/4 Cup marmalade 4 Large eggs 1 Cup milk 1 Tsp vanilla extract 1/4 Tsp ground cinnamon 1/4 Tsp nutmeg 2 Tbs butter Directions Preheat oven to 300 degrees. Place baking sheet in oven. Cut …
Read MoreCape Cod Cottage Cakes In April we visited The Inn at Manchester in Vermont, a fellow Select Registry B&B. They served their version of old-fashioned cottage cakes. We were delighted with their presentation and decided to add our version, the Cape Cod Cottage Cakes recipe to our collection for 2016. It’s quick and easy to prepare. …
Read MoreCheesy Cheddar & Potato Breakfast Casserole Recipe This is another wonderful breakfast casserole you can prepare the evening before and bake just before serving. Ingredients 30 oz bag of frozen shredded potatoes 1 Can cheddar soup 1 1/2 cups milk 1 Tsp salt 1 Tsp pepper 1 Tsp garlic powder 1 Tsp onion powder 1 …
Read MoreMargarita Cookie Recipe for Cinco de Mayo We serve these on Cinco de Mayo. They are a nice treat for our guests before venturing to Main Street and Anejo Mexican Bistro & Tequila Bar, where the street is tented, $5.00 margaritas are served and live Latin Samba Music is played all afternoon and into the …
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